Japanese Sencha

Japanese-Sencha

Sencha is Japan’s most popular tea, rapidly becoming famous overseas. It is made by infusing whole, processed tea leaves in hot water, creating a strong green tea with a bitter, earthy taste. This Japanese Sencha green tea has strong anti-oxidant properties and a beautiful light-green appearance in the cup.

Origin: Japan
Temp: 80°C
Steep: 1-3 mins

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